Want to waste less food at home? Try the same trick restaurants use: First In, First Out. That means using older items before opening new ones.
When you unload groceries, move older food to the front of the fridge or pantry and place newer items behind them. This simple habit helps you see and use what you already have—before it expires or goes bad.
It’s a small change that makes a big difference for your wallet and the planet. 🍎➡️🍏