Mojave Desert & Mountan Recycling Authority

Reuse Food Scraps to Make Stock

Make Stock

Got carrot peels? Extra onion slices? Leftover chicken or beef bones? Don’t toss them in the garbage! Collect and freeze those nutritious bones and vegetable peelings until you have enough to make a flavorful, homemade stock. You’ll find plenty of recipes online and it’s a great way to make the most of the food you have.


Would you like to receive our recycling and sustainability newsletter?

  • This field is for validation purposes and should be left unchanged.